Prague Offers

Matička Praha - 'little mother Prague' - was largely undamaged by WWII, and the cityscape is stunning. Its compact medieval centre remains an evocative maze of cobbled lanes, ancient courtyards, dark passages and churches beyond number, all watched over by an 1100-year-old castle.

Kidnapped by communism for 40 years, Prague has become one of Europe's most popular tourist destinations. Its traditional pubs and eateries have been augmented by a wave of gourmet restaurants, cocktail bars and trendy cafes - though you can still feast on pork and dumplings washed down with a beer.

Prague lies in the transitional area between maritime and continental climates, characterised by hot, showery summers, cold, snowy winters and generally changeable conditions. A typical day in Prague from June to August sees the mercury range from about 12°C (54°F) to 22°C (72°F). Temperatures from December to February push below freezing. Wide variations are common, sometimes surpassing 35°C (95°F) in summer and -20°C (-4°F) in winter. The closest thing to a 'dry season' is from January to March, when total precipitation (mostly as snow at that time) is less than a third of that during the wettest months, June to August. And yet January averages as many 'wet' days (about two out of five) as the summer months do. The summer's long, sunny, hot spells tend to be broken by sudden, heavy thunderstorms. May and September have the most pleasant weather.